Natural Ingredients:

Crafted from the finest pandan leaves, this product is a pure Ceylon offering, known for its vibrant flavor and aroma. The leaves are carefully dried using electric methods, preserving their natural properties for an authentic experience.

Taste:

Enjoy the delightful taste reminiscent of fresh pandan leaves. This product retains the aromatic quality that enhances various dishes, providing a subtle sweetness and unique fragrance that elevates culinary creations.

Serving Method:

Pandan leaves are a versatile ingredient in both sweet and savory dishes. They can be used to:

– Infuse flavor into rice, enhancing its aroma and taste.

– Add depth to desserts like cakes, puddings, and ice creams.

– Flavor beverages, such as teas and smoothies.

– Serve as a natural wrapping for foods, imparting their unique fragrance.

Long-Lasting Freshness:

With a shelf life of up to 12 months, this product maintains its freshness and flavor. However, it’s important to note that the longevity can be affected by weather conditions. Store in a cool, dry place to ensure optimal quality.